Appearance: pink with very slow slight legs
Smell: grapefruit, gardenia, berries maybe raspberries and blueberries
Taste: mouthfeel is wooly and scratchy with a smoother finish, short taste, we don't taste much berry at all, there is a citrisy note, ginger, semi dry, blueberry/raspberry combo taste.
Pairings: The Swartzwelders had spaghetti with meat sauce. Brit had overbaked cod. The Hogans had pasta primavera. Stay away from chocolate while drinking this wine. Food definitely brings out the taste of this wine. Cheese improves this wine without a doubt. It doesn't really matter what kind of cheese: Gouda, Brie, cheddar, English, etc it all brings out the berry taste and makes the wine have a slightly smoother texture.
Brit Scale Ratings
Melissa: 2
Brit: 2
Robin: 2
Gerry: 1
Erin: 2
Sherry: 2
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